Menu
Starters
| No. | Name | Price |
|---|---|---|
| 1 | Chicken Satay / Gai Satay Grilled marinated chicken satay served with peanut sauce. | £6.25 |
| 2 | Lamb Satay / Gaeh Satay Grilled marinated lamb satay served with peanut sauce. | £7.49 |
| 3 | Fish Satay / Pla Satay Grilled marinated cod fish satay served with peanut sauce. | £7.49 |
| 4 | Fresh Spring Rolls [v] Fresh vegetable summer rolls served with peanut sauce. | £6.25 |
| 5 | Fried Spring Rolls [v] Deep-fried vegetable spring rolls served with sweet chilli sauce. | £6.25 |
| 6 | Fish Cakes / Thod Mun Pla Deep-fried curry fish cakes served with sweet chilli sauce. | £6.25 |
| 7 | Thai Calamari Deep-fried craispy squid served with plum sauce. | £6.25 |
| 8 | Chicken In Pandan Leaves / Gai Hor Bai Teay Chicken marinated in garlic and coriander root and pepper wrapped in pandan leaves. | £6.25 |
| 9 | Prawn Tempura Deep-fried crispy prawns served with sweet chilli sauce. | £7.49 |
| 10 | Soft Shell Crab / Poo Nim Thai Herb Deep-fried soft shell crab topped with Thai herbs, shallots and spicy fresh chilli sauce. | £8.99 |
| 11 | Grilled Venison / Nuea Kwang Yang Takrai Grilled venison on a lemongrass stick served with green curry sauce. | £9.49 |
Soups
| No. | Name | Price |
|---|---|---|
| 12 | Tom Yam Spicy sour soup with cherry tomatoes, lemon grass and lime leaves. Served with a choice of: | |
| vegetables & tofu | £5.99 | |
| chicken/beef/pork | £6.49 | |
| prawns/seafood | £7.49 | |
| 13 | Coconut Soup / Tom Kha Herbal coconut soup with straw mushroom. Served with a choice of: | |
| vegetables & tofu | £5.99 | |
| chicken/beef/pork | £6.49 | |
| prawns/seafood | £7.49 | |
| 14 | Spicy Salmon Soup / Tom Klong Salmon Grilled salmon in spicy sour soup. | £7.99 |
Salads
| No. | Name | Price |
|---|---|---|
| 15 | Spicy Beef Salad / Yam Nuea Yang Grilled beef sirloin steak salad topped with spiced mint and chilli sauce. | £8.99 |
| 16 | Spicy Seafood Salad / Plah Ta Lae Mixed seafood salad topped with spiced mint, lemon grass and chilli sauce. | £9.99 |
| 17 | Pomelo Salad / Yam Som O Pomelo salad with prawns and cashew nuts topped with deep-fried tofu and home made sauce. | £8.49 |
| 18 | Papaya Salad / Som Tam Thai papaya salad with prawns, chilli, long beans, cherry tomatoes and cashew nuts. | £8.49 |
| 19 | Soft Shell Crab Salad / Yam Poo Nim Deep fried soft shell crab salad topped with spiced mint, chilli sauce and fresh vegetables. | £9.99 |
| 20 | Warm Mince Chicken Salad / Laab Gai Spicy warm chicken salad with herb dressing and fresh vegetables. | £7.49 |
| 21 | Grilled Lamb Salad / Plah Gaeh Makhuea Oon Grilled rack of lamb salad with spicy your eggplant topped with herb sauce. | £9.99 |
Stir Fried Dishes
| No. | Name | Price |
|---|---|---|
| 22 | Stir-Fried Chilli & Holy Basil / Pad Kra Prow Stir-fried chilli, Thai sweet basil, garlic, onion. Served with a choice of: | |
| vegetables & tofu | £7.99 | |
| chicken/beef/pork | £9.49 | |
| prawns/seafood | £11.99 | |
| 23 | Stir-Fried Red Curry / Pad Prig Daeng Stir-fried red curry paste with long beans. Served with a choice of: | |
| vegetables & tofu | £7.99 | |
| chicken/beef/pork | £9.49 | |
| prawns/seafood | £11.99 | |
| 24 | Chicken Cashew Nut / Gai Pad Cashew Nuts Stir-fried chicken and cashew nuts with mixed peppers in oyster sauce. | £9.49 |
| 25 | Sirloin Beef With Vegetables / Nuar Nam Man Hoy Stir-fried beef fillet with vegetables and mushrooms in oyster sauce. | £9.49 |
| 26 | Squid Chilli Paste / Pla Muak Nam Prig Paw Squid with mixed peppers and basil leaves in roasted chilli paste. | £10.99 |
| 27 | Venison in Black Pepper Sauce / Nuar Kwang Pad Prig Thai Dam Stir-fried venison with Thai herbs, onions, black pepper and chilli. | £11.99 |
| 28 | Spicy Scallops with Thai Herbs / Hoy Shell Pad Cha Stir-fried spicy scollops with yellow chilli, black peppers and lesser galangal. | £11.99 |
| 29 | Scallops with Mixed Vegetables / Hoy Shell Pad Pak Stir-fried mixed vegetables with pan-fried scallops in a fried garlic dressing. | £11.99 |
| 30 | Spicy Seafood Hotplate / Ta Lae Pad Cha Grilled squid, pan-fried tiger prawns and scallops stir-fried with mixed spices, yellow chilli, black peppers and lesser galangal. | £11.99 |
| 31 | Prawns with Asparagus / Goong Pad Noh Mai Stir-fried jumbo prawns with asparagus in oyster sauce. | £11.99 |
| 32 | Sea Bass with Thai Sweet and Sour Sauce / Pla Kapong Priew Wan Deep-fried sea bass fillet topped with sweet and sour sauce on grilled pineapple and stir-fried onion, tomato, cucumber and pepper. | £15.99 |
| 33 | Sea Bass with Thai Chilli Sauce / Pla Kapong Rad Prig Deep-fried sea bass topped with sweet and spicy chilli paste. | £15.99 |
Char-grilled dishes
| No. | Name | Price |
|---|---|---|
| 34 | Grilled Rib-Eye Beef / Rib-eye Yang Char-grilled rib-eye beef served with spicy dry chilli sauce and cooled steamed vegetables. | £11.99 |
| 35 | Grilled Pork Neck / Moo Yang Char-grilled marinated pork served with spicy dry chilli sauce and cooled steamed vegetables. | £10.99 |
| 36 | Grilled Lamb / Gaeh Yang Char-grilled rack of lamb served with spicy dry chilli sauce and cooled steamed vegetables. | £11.99 |
| 37 | Grilled Smoked Duck / Ped Yang Char-grilled marinated duck breast topped with tamarind sauce. | £11.99 |
| 38 | Grilled Jumbo Prawns / Goong Yang Char-grilled jumbo prawns served with spicy fresh chilli sauce and cooled steamed vegetables. | £12.99 |
| 39 | Grilled Sea Bass / Pla Yang Char-grilled sea bass served with spicy fresh chilli sauce and cooled steamed vegetables. | £15.99 |
Curry dishes
| No. | Name | Price |
|---|---|---|
| 40 | Rosa’s Green Curry / Gaeng Kiaw Wan Thai green curry with coconut milk, aubergine, bamboo shoots and sweet basil leaves with a choice of: | |
| vegetables & tofu | £8.99 | |
| chicken/beef/pork | £10.99 | |
| prawns/seafood | £11.99 | |
| 41 | Yellow Lamb Curry / Gaeng Gari Gaeh Grilled rack of lamb in a spicy yellow curry. | £11.99 |
| 42 | Beef Massaman Curry / Massaman Naur Beef massaman curry with shallots, potatoes, peanuts and coconut milk. | £10.99 |
| 43 | Pumpkin Red Curry / Pumpkin Gaeng Dang Aromatic pumpkin Thai red curry with coconut milk, vegetables and sweet basil leaves. | £9.99 |
| 44 | Roast Duck Curry / Gaeng Ped Roast duck breast in Thai red curry with peppers, pineapple, cherry tomatoes and sweet basil leaves. | £11.99 |
| 45 | Venison Red Curry / Gaeng Dang Nuea Kwang Grilled venison in Thai red curry with peppers, pineapple, cherry tomatoes and sweet basil leaves. | £11.99 |
| 46 | Salmon Red Curry / Chu Chi Salmon Pan-fried salmon fillet in Thai red curry with Thai herbs. | £11.99 |
| 47 | Seafood Mouse in Butternut Squash / Seafood Hoh Mok Seafood baked in butternut squash with Thai chilli mousse, coconut cream, mixe vegetables and basil leaves. | £12.99 |
| 48 | Jungle Curry / Gaeng Pa Spicy Thai vegetable curry without the addition of coconut milk. | £8.99 |
| 49 | Thick Red Chicken Curry / Penang Gai Chicken Penang curry. | £9.99 |
Noodle and Pasta Dishes
| No. | Name | Price |
|---|---|---|
| 50 | Pad Thai Noodles Rice noodles with egg, peanuts, bean sprouts, spring onions and lime. Served with a choice of: | |
| vegetables & tofu | £7.49 | |
| chicken | £8.49 | |
| prawns | £9.49 | |
| 51 | Stir-Fried Thick Flat Rice Noodles / Pad See Ewe Rice noodles with sweet soya sauce and vegetables. Served with a choice of: | |
| vegetables & tofu | £7.49 | |
| chicken/pork | £8.49 | |
| 52 | Spicy Seafood Spaghetti / Spaghetti Khee Maow Ta Lae Stir-fried spaghetti with seafood, chilli, garlic and basil. | £11.99 |
| 53 | Spaghetti with Green Curry Sauce / Spaghetti Kiaw Wan Goong Stir-fried spaghetti with tiger prawns in green curry sauce. | £11.99 |
| 54 | Stir-Fried Glass Noodles / Pad Woon Sain Noh Mai Stri-fried Chinese bamboo, perfume mushrooms, spring onions with glass noodles. | £7.49 |
| 55 | Plain Noodles / Sen Plao Rice noodles with egg, sweet soya sauce, bean sprouts and spring onions. | £3.99 |
Rice Dishes
| No. | Name | Price |
|---|---|---|
| 56 | Rosa’s Fried Rice / Kow Pad Rosa’s Thai sausage and egg fried Thai jasmine rice with spring onions. | £7.99 |
| 57 | Pineapple Fried Rice / Khao Pad pneapple Pineapple and seafood fried Thai jasmine rice with raisins and cashew nuts. | £12.49 |
| 58 | Egg Fried Rice / Khao Pad Kai [v] | £3.99 |
| 59 | Steamed Jasmine Rice / Khao Sauy [v] | £2.49 |
| 60 | Steamed Coconut Rice / Khao Kati [v] | £3.99 |
| 61 | Steamed Sticky Rice / Khao Neaw [v] | £3.25 |
| 62 | Garlic Brown Rice / Khao Nam Tarn [v] | £3.49 |
Vegetable Dishes
| No. | Name | Price |
|---|---|---|
| 63 | Mixed Vegetables / Pad Pak Stir-fried vegetables with tofu and light soya sauce. | £7.49 |
| 64 | Mange Tout With Prawns / Goong Pad Tua Stir-fried mange tout with tiger prawns and oyster sauce. | £7.49 |
| 65 | Broccoli in Oyster Sauce / Broccoli Nam Mun Hoy Stir-fried broccoli in oyster sauce. | £7.49 |
| 66 | Stir Fried Aubergine / Pad Makhuea Stir-fried aubergine with yellow bean, chilli, garlic, soya sauce and sweet basil. | £7.49 |
| Extras | Peanut sauce, Tamarind sauce, Sweet chilli sauce, spicy fresh chilli sauce and Plum sauce | 89p per serving |
Please let us know what you want and we’ll do our best to accommodate.
Our prices include VAT but not service. We reserve the right to add an optional 10% charge for parties of 6 or more people.
Because most of our dishes contain many different ingredients we cannot list all of them next to the items on our menu. If you are a vegetarian, vegan or have any food or nut allergies please therefore tell us when picking your order so we can check with the kitchen before your food is prepared.
